Mash soft ingredients
Fine perforated masher
The one-piece masher combines a 316L stainless-steel head, 304 stainless-steel handle and 7.8 mm perforations for potatoes, avocado, beans and fruit.
View the potato masherBrowse Aihomo potato mashers, mortars, and pestles for crushing, mashing, and grinding kitchen tasks.
These two tools share a downward hand motion but produce different results. The perforated masher works through soft foods in a bowl or pan; the mortar and pestle contains smaller batches for crushing and grinding.
Mash soft ingredients
The one-piece masher combines a 316L stainless-steel head, 304 stainless-steel handle and 7.8 mm perforations for potatoes, avocado, beans and fruit.
View the potato masherCrush and grind
The 304 stainless-steel mortar and pestle includes a lid, brush and anti-slip silicone pad for small batches of garlic, nuts, herbs and spices.
View the mortar and pestle setNo. This is a hand masher with a perforated plate, not a lever-operated ricer. The final texture depends on the ingredient and technique.
The current product imagery shows one mortar, one pestle, one lid, one cleaning brush and one anti-slip silicone pad.
The recorded dimensions are approximately 10.0 cm across the rim and 9.1 cm high, with a 14.6 cm pestle. Internal capacity is not yet confirmed.
The current record confirms dishwasher use for the masher. Dishwasher suitability has not been confirmed for the mortar set, so follow its product-page care guidance.
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Potato Masher vs Mortar and Pestle: Which Result Do You Need?
Compare working motion, batch size, texture control, loading and cleaning before choosing.
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Material Guide
304, 316 and Other Stainless Steels for Kitchen Tools: A UK Guide
A wider food-contact guide to the stainless-steel numbers British shoppers see, the practical quality differences, and what still has to be checked on the finished tool.
Read the guide